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Sioux Falls, bring me your enchiladas

24 Feb

By: Sheela Num Num

Ahhh, February in South Dakota. So very scenic! Oh wait…

I arrived in Sioux Falls about 7pm, so it was nice and pitch black. I checked in to my hotel, and asked the front desk where I should go grab some dinner. Let me be clear: I don’t usually do that, but Sioux Falls is pretty new to me: I have only been to chain restaurants here in the past. The very nice girl at the front gave me a 10% off coupon to Granite City and told me how much she loved it. Hmmmm. Tempting… but no. So off to driving around aimlessly┬áI went!

I drove to the downtown area of Sioux Falls, passing casino upon casino. I was starting to wonder if there was much other than chains, and then: JACKPOT! A cute little area came out of nowhere. HURRAY! I was looking on both sides of the street, and a sign caught my eye. Mama’s Ladas Enchiladas.

1I’m sorry: MAMA’S LADAS ENCHILADAS? Well that’s freaking adorable. I must check this out!

I walked in to the tiny little spot on 11th street. Warm, cute, seating about 45 max: this little hole in the wall is just too charming. I sat down and checked out the deal. Mama Lada’s has a super tight menu: 3 types of enchiladas (1 vegetarian!), nachos, chips and guac. White and Red sangria in abundance: and the table next to me was drinking a pitcher of Surly (shout out to the big MN!).

I was STARVING, as I had been driving all day and surviving on clementines, Annie’s cheddar bunnies and Sweet Tart gummis (PLUG! check out me and my girl Zena in our Vlog all about gummi candy: gummi dummies).┬áI quickly checked out the enchilada section: beef, chicken or veg. The menu stated that the beef was the spiciest, so that is where I was headed. I ordered a sangria (red and white mixed? Yes thank you) and the beef enchiladas.

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They came in quick order, I waited maybe 5 minutes. A side of chips and guac (no extra charge for guac!) and an array of hot sauces arrived as well. The enchiladas are done in flour tortillas, and covered in 2 kinds of cheese, sour cream, iceberg lettuce and fresh tomatoes. Midwestern, oh you betcha. Spicy? Not in the ACTUAL spicy sense, but in the Midwestern White People sense, sure. But absolutely flavorful and exactly what I wanted.

In summation: do you check out Mama Lada’s while in Sioux Falls? I say: do it! It is fast, warming Tex-Mex in the Midwest. Can’t go wrong in my book.

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